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  2. Cote (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Cote_(restaurant)

    COTE Korean Steakhouse in New York and Miami are owned and operated by Simon Kim, who was born in Seoul and moved to Long Island with his family when he was 13 years old. [4] Before opening COTE, Kim operated the now-closed Michelin-starred restaurant, Piora, in the West Village . [ 5 ]

  3. Carbone (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Carbone_(restaurant)

    Carbone (restaurant) / 40.72800; -74.00020. Carbone is an Italian-American restaurant chain with locations in the Greenwich Village neighborhood of Manhattan and elsewhere. It is operated by Major Food Group, which also operated ZZ's Clam Bar. The original restaurant opened in 2013, and replaced another Italian establishment, the 90-year-old ...

  4. Sardi's - Wikipedia

    en.wikipedia.org/wiki/Sardi's

    United States. Website. Official website. Sardi's is a continental restaurant located at 234 West 44th Street, between Broadway and Eighth Avenue, in the Theater District of Manhattan, New York City. [ 1] Sardi's opened at its current location on March 5, 1927. It is known for the caricatures of Broadway celebrities on its walls, of which there ...

  5. Le Bernardin - Wikipedia

    en.wikipedia.org/wiki/Le_Bernardin

    40°45′41″N 73°58′54″W. /  40.76139°N 73.98167°W  / 40.76139; -73.98167. Other locations. Paris (until 1986) Website. le-bernardin .com. Le Bernardin is a three- Michelin star French seafood restaurant in Midtown Manhattan, New York City. Eric Ripert is the executive chef, and he is co-owner along with Maguy Le Coze .

  6. Cuban culture and a Café La Trova founder inspired this new ...

    www.aol.com/cuban-culture-caf-la-trova-093000634...

    The bar at the Cuban-inspired restaurant La Cumbancha in Miami Lakes. The 4,000-square-foot space, which has room for up to 200 diners, includes outdoor areas and private dining options.

  7. Le Pavillon (Daniel Boulud restaurant) - Wikipedia

    en.wikipedia.org/wiki/Le_Pavillon_(Daniel_Boulud...

    Le Pavillon (Daniel Boulud restaurant) / 40.7530; -73.9785. Le Pavillon is a restaurant in Midtown Manhattan, New York City. The restaurant is owned by the Dinex Group, a restaurant company led by chef and restaurateur Daniel Boulud. Le Pavillon opened in May 2021 in One Vanderbilt, a skyscraper completed in 2020 in Midtown East.

  8. The Best Beachside Restaurants You Can Find in America - AOL

    www.aol.com/best-beachside-restaurants-america...

    9. Redfish. Port Orford, OR. Redfish has some of the most stunning ocean views in the Pacific Northwest, and thanks to the owners also owning the art gallery next door, the interior decoration is ...

  9. Marea (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Marea_(restaurant)

    Marea (restaurant) /  40.76750°N 73.98083°W  / 40.76750; -73.98083. Marea is an Italian and seafood restaurant at 240 Central Park South, on Columbus Circle in Manhattan, New York City, opened in May 2009.