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Line a baking sheet with a rack. Put the bread crumbs in a shallow dish. Working with one strip at a time, remove the chicken from the marinade, dredge it in the bread crumbs and transfer to the rack. In a large, deep skillet, heat 1 inch of oil to 350°. Working in batches, fry the chicken until golden and cooked through, 5 minutes.
Oven Baked Chicken Tenders. Chicken tenders aren't just for kids! These tenders get dredged in flour, spiced up with paprika, ground mustard, and garlic powder, and served with a Dijon-mayonnaise dip.
Copycat Olive Garden Chicken Scampi. In a ranking of history’s best flavor trios, the ingredients that feature prominently in scampi (garlic, white wine, and butter) score way up there with ...
Chicken tenders are a hit with kids and adults alike. Even picky eaters can get behind this crunchy favorite, especially when served with honey mustard! Get the Air Fryer Chicken Tenders recipe .
Chicken fingers. Chicken fingers from Dairy Queen, usually served with french fries and sauce of choice. Chicken fingers (also known as chicken goujons, tendies, chicken strips, chicken tenders, or chicken fillets) are chicken meat prepared from the pectoralis minor muscles of the animal. [1] These strips of white meat are located on either ...
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