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2. Staples Canada - Wikipedia

   en.wikipedia.org/wiki/Staples_canada

   Staples Canada ULC, operating as Staples ( Bureau en Gros in Quebec ), [ 1] is a Canadian retail sales company owned by Sycamore Partners. [ 2] Staples was founded by Leo Kahn [ 3] and Thomas G. Stemberg. [ 4] Since 2017, Staples Canada has operated independently from Staples' U.S. retail and U.S. business-to-business (B2B) operations.

3. Staples Inc. - Wikipedia

   en.wikipedia.org/wiki/Staples_Inc.

   Staples's logo from 1998 to 2019. Staples Inc. is an American office supply retail company headquartered in Framingham, Massachusetts . Founded by Leo Kahn and Thomas G. Stemberg, the company opened its first store in Brighton, Massachusetts on May 1, 1986. [5] By 1996, it had reached the Fortune 500, and it later acquired the office supplies ...

4. Grocery store - Wikipedia

   en.wikipedia.org/wiki/Grocery_store

   A grocery store ( AE ), grocery shop ( BE) or simply grocery [1] is a foodservice retail store that primarily retails a general range of food products, [2] which may be fresh or packaged. In everyday U.S. usage, however, "grocery store" is a synonym for supermarket, [3] and is not used to refer to other types of stores that sell groceries.

5. Guys, I Found Deals on the Most Stylish Summer Staples ... - AOL

   www.aol.com/guys-found-deals-most-stylish...

   Ann Taylor. These best-selling shorts, now on sale for as low as $30, have a mid-length cut that was made for summer activities. The cotton-blend style comes in a bunch of different colors, in ...

6. AOL Mail

   mail.aol.com

   You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.

7. Staple food - Wikipedia

   en.wikipedia.org/wiki/Staple_food

   Staple foods are derived from either plant or animal products that are digestible by humans and can be supplied in substantial quantities. Common plant-based staples include cereals (e.g. rice, wheat, maize, millet, barley, oats, rye, spelt, emmer, triticale and sorghum), starchy tubers (e.g. potato, sweet potato, yam and taro) or root vegetables (e.g. cassava, turnip, carrot, rutabagas), and ...