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Norms Restaurants (stylized as NORMS) is a regional chain of diner-style restaurants in Southern California. Founded in 1949 by used-car salesman Norm Roybark, some restaurants are open 24 hours a day, 7 days a week. As of May 2024, the company operates 23 locations in Greater Los Angeles, [ 1] with plans to expand into Las Vegas, Nevada.
Du-par's is a diner -style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [ 1]
Open-air dining is a year-round thing in California, and with everyone eager to mingle and see and be seen, an al fresco patio offers the perfect way to be out with friends sharing great food and d.
Country. United States. Website. www .pacificdiningcar .com. Pacific Dining Car is a culturally significant luxury steakhouse business in Los Angeles California. It was founded in 1921 by Fred and Grace Cook in the backyard of a friend's house in Los Angeles. In 1990, it expanded to Santa Monica. [ 1] In 2020, it underwent a shift to delivery ...
As the city fully re-opens, Los Angeles restaurants are pulling out all the stops to welcome back patrons. Some have been open for outdoor dining throughout, others are just now reopening, but ...
Whichever kind of night you’re looking for, Los Angeles has plenty of restaurants where solo diners can feel comfortable and enjoy a great meal, f 14 of the Best Restaurants for Solo Dining in ...
Canter's Deli is a Jewish-style delicatessen, opened in 1931 in Boyle Heights, and later moved to the Fairfax District of Los Angeles, California, near the border of West Hollywood. It has been frequented by many movie stars and celebrities. The restaurant serves traditional food items, including: lox and bagels, corned beef, matzoh ball soup ...
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