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2. Cream of mushroom soup - Wikipedia

   en.wikipedia.org/wiki/Cream_of_mushroom_soup

   Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods. This use is similar to that of a mushroom-flavored gravy .

3. 13 Easy Recipes That Start With a Can of Mushroom Soup - AOL

   www.aol.com/13-easy-recipes-start-mushroom...

   2. Dump-and-Bake Chicken Mushroom Casserole. Cream of mushroom soup is the star of the show in this decadent dish. Creamy, cheesy, and ready to go in under an hour, this casserole uses one can of ...

4. Mushroom - Wikipedia

   en.wikipedia.org/wiki/Mushroom

   The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus; hence, the word "mushroom" is most often applied to those fungi ( Basidiomycota, Agaricomycetes) that have a stem ( stipe ), a cap ( pileus ), and gills (lamellae, sing. lamella) on the underside of the cap.

5. List of mushroom dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_mushroom_dishes

   Gallery. Mushroom dishes and foods. Cream of mushroom soup prepared with wild, edible mushrooms. Duxelles. Mushroom gravy atop French fries. Mushroom ketchup in a plastic tub. Filet mignon with a chunky, cream-based mushroom sauce. Sautéed mushrooms. Stuffed mushroom cap.

6. 16 Types of Soup You Should Know How to Make - AOL

   www.aol.com/lifestyle/16-types-soup-know...

   8. Chicken Tortilla Soup. Photo: Liz Andrew/Styling: Erin McDowell. Why We Love It: hearty, versatile, high protein, kid-friendly. The origins of this traditional Mexican soup (sopa de tortilla in ...

7. Mushroom Soup Recipe - AOL

   www.aol.com/food/recipes/mushroom-soup

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8. Chanterelle - Wikipedia

   en.wikipedia.org/wiki/Chanterelle

   There are many ways to cook chanterelles. Most of the flavorful compounds in chanterelles are fat-soluble, making them good mushrooms to sauté in butter, oil or cream. They also contain smaller amounts of water- and alcohol-soluble flavorings, which lend the mushrooms well to recipes involving wine or other cooking alcohols.

9. 5 Clever and Delicious Ways To Add More Vegetables to ... - AOL

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   Despite vegetables being an important source of vitamins, minerals, fiber, antioxidants, and other nutrients, only 9.3 percent of Americans are hitting the recommended intake of two to three cups ...