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2. Bin bag - Wikipedia

   en.wikipedia.org/wiki/Bin_bag

   A bin bag, rubbish bag ( British English ), garbage bag, bin liner, trash bag ( American English) or refuse sack is a disposable receptable for solid waste. These bags are useful to line the insides of waste containers to prevent the insides of the container from becoming coated in waste material. Most bags today are made out of plastic, and ...

3. List of Walmart brands - Wikipedia

   en.wikipedia.org/wiki/List_of_Walmart_brands

   Price First was a bottom-tier, low-priced generic brand that Walmart introduced in late 2013. It included very basic grocery items, trash bags, and paper goods. It was launched as an experimental brand targeted towards the most budget-conscious shoppers. It was the lowest priced brand at Walmart and availability varied by stores.

4. Waste collection - Wikipedia

   en.wikipedia.org/wiki/Waste_collection

   Waste collection is a part of the process of waste management. It is the transfer of solid waste from the point of use and disposal to the point of treatment or landfill. Waste collection also includes the curbside collection of recyclable materials that technically are not waste, as part of a municipal landfill diversion program.

5. California - Wikipedia

   en.wikipedia.org/wiki/California

   In output, the five largest sectors are financial services, followed by trade, transportation, and utilities; education and health services; government; and manufacturing. [294] California has an unemployment rate of 3.9% as of September 2022. [291]

6. List of waste types - Wikipedia

   en.wikipedia.org/wiki/List_of_waste_types

   Construction and demolition waste (C&D waste) Controlled waste. Demolition waste. Dog waste. Domestic waste. Electronic waste (e-waste) Food waste. Green waste. Grey water.

7. Food loss and waste - Wikipedia

   en.wikipedia.org/wiki/Food_loss_and_waste

   Food recovered by food waste critic Robin Greenfield in Madison, Wisconsin, from two days of recovery from dumpsters [1]. Food loss and waste is food that is not eaten. The causes of food waste or loss are numerous and occur throughout the food system, during production, processing, distribution, retail and food service sales, and consumption.