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  2. Manual of the Mustard Seed Garden - Wikipedia

    en.wikipedia.org/wiki/Manual_of_the_Mustard_Seed...

    Teaching how to draw leaves. Manual of the Mustard Seed Garden ( 芥子園畫傳, Jieziyuan Huazhuan ), sometimes known as Jieziyuan Huapu ( 芥子園畫譜 ), is a printed manual of Chinese painting compiled during the early- Qing Dynasty. Many renowned later Chinese painters, like Qi Baishi, began their drawing lessons with the manual.

  3. Mustard seed - Wikipedia

    en.wikipedia.org/wiki/Mustard_seed

    Mustard seeds against a scale of 20 millimetres ( 3⁄4 inch) Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimetres ( 1⁄32 to 3⁄32 in) in diameter and may be colored from yellowish white to black. They are an important spice in many regional foods and may come from one of three ...

  4. Parable of the Mustard Seed - Wikipedia

    en.wikipedia.org/wiki/Parable_of_the_Mustard_Seed

    The Parable of the Mustard Seed is one of the shorter parables of Jesus. It appears in Matthew ( 13 :31–32), Mark ( 4 :30–32), and Luke ( 13 :18–19). In the Gospels of Matthew and Luke, it is immediately followed by the Parable of the Leaven, which shares this parable's theme of the Kingdom of Heaven growing from small beginnings.

  5. Mustard plant - Wikipedia

    en.wikipedia.org/wiki/Mustard_plant

    The mustard plant is any one of several plant species in the genera Brassica, Rhamphospermum and Sinapis in the family Brassicaceae (the mustard family). Mustard seed is used as a spice. Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as prepared mustard.

  6. White mustard - Wikipedia

    en.wikipedia.org/wiki/White_mustard

    The plants are harvested for their seeds just prior to the seed pods becoming ripe and bursting open (dehiscing). White mustard seeds are hard spheroid seeds, usually around 1.0 to 1.5 mm (0.039 to 0.059 in) in diameter, [4] with a color ranging from beige or yellow to light brown. They can be used whole for pickling or toasted for use in dishes.

  7. Garden cress - Wikipedia

    en.wikipedia.org/wiki/Garden_cress

    Garden cress is genetically related to watercress and mustard, sharing their peppery, tangy flavour and aroma. In some regions, garden cress is known as mustard and cress, garden pepper cress, pepperwort, pepper grass, or poor man's pepper. [ 2 ][ 3 ] This annual plant can reach a height of 60 cm (24 in), with many branches on the upper part.

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