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This chicken salad recipe is one of my favorites—it makes a delicious quick lunch or dinner. Chicken, mayonnaise, a few add-ins and some seasonings come together to create a creamy salad or filling for a homemade chicken salad sandwich or wrap!
Homemade chicken salad is quick and easy to make with just a handful of everyday ingredients, and is perfect for warm weather picnics, potlucks, lunches, or light dinners. You can add or substitute chicken salad ingredients to suit your preferences, and it's genius at using up leftovers.
This crowd-pleasing recipe for classic chicken salad is perfect for sandwiches, salads, and snacking. Bits of celery, relish, and fresh herbs add texture and flavor while Dijon mustard and lemon juice add a tangy bite. Enjoy it just as it is, or add nuts or fruits.
Crowd-favorite Chicken Salad with chicken, grapes, pecans, and the best creamy dressing. A fresher, lighter version of classic chicken salad.
Poached bone-in, skin-on chicken breast halves make for tender, juicy chicken salad that has all the right crunchy mix-ins.
We love serving on a bed of lettuce or making a chicken salad sandwich for an easy spring recipe. This creamy and delicious chicken salad is perfect for potlucks or a weeknight dinner. You can even use leftover chicken for an easy chicken salad recipe.
Whip up my classic chicken salad recipe, a tried-and-true favorite for picnics, gatherings, or simply turning last night’s leftovers into today’s tasty lunch. It’s everything you love about deli-style chicken salad, only better! Servings: 6. Prep Time: 30 Minutes. Total Time: 30 Minutes.