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  2. Where to Find the Best Hole-in-the-Wall Pizza Joints in America

    www.aol.com/finance/where-best-hole-wall-pizza...

    Ernie’s. New Haven, Connecticut. Ernie’s in New Haven opened its doors back in 1971 and is still a family-run business with Ernie’s son, Pat DeRiso, at the helm. The classic pizza joint ...

  3. Shakey's Pizza - Wikipedia

    en.wikipedia.org/wiki/Shakey's_Pizza

    Website. shakeys .com. Shakey's Pizza is a pizza restaurant chain based in the United States and Philippines. [ 1] Founded in 1954, it was the first franchise pizza chain in the United States. [ 2][ 3] In 1968, the chain had 342 locations. [ 4] The chain had about 500 stores globally, and 58 in the United States, as of July 2019.

  4. This pizza chain that doesn't even have ovens was just ... - AOL

    www.aol.com/article/2016/04/03/this-pizza-chain...

    A chain where business is all about moms was just named the best pizza restaurant in America. Papa Murphy's ranks as America's favorite pizza chain, according to Market Force Information's annual ...

  5. List of pizza chains of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_chains_of...

    This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.

  6. Marco's Pizza - Wikipedia

    en.wikipedia.org/wiki/Marco's_Pizza

    Marco's Pizza, operated by Marco's Franchising, LLC, is an American restaurant chain and interstate franchise based in Toledo, Ohio, that specializes in Italian-American cuisine. The first store was opened in Oregon, Ohio, on Starr Avenue. It was founded by Italian immigrant Pasquale "Pat" Giammarco on February 18, 1978.

  7. Pizza in the United States - Wikipedia

    en.wikipedia.org/wiki/Pizza_in_the_United_States

    Common toppings for pizza in the United States include pepperoni, sausage, salami, ground beef, ham, bacon, olives, mushrooms, onions, peppers, anchovies, chicken, tomatoes, spinach, and pineapple. American pizza (particularly thin-crust) is made with a very high- gluten flour (often 13–14% protein content) of the type also used to make ...

  8. The 5 Fastest-Growing Pizza Chains in America - AOL

    www.aol.com/5-fastest-growing-pizza-chains...

    2. Mountain Mike's Pizza. Mountain Mike's Pizza / Yelp. This up-and-comer also got its start in the Golden State. Mountain Mike's Pizza opened in Palo Alto in 1978, and the chain emphasizes family ...

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