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  2. Birthday cake - Wikipedia

    en.wikipedia.org/wiki/Birthday_cake

    Birthday cake. A birthday cake is a cake eaten as part of a birthday celebration. While there is no standard for birthday cakes, they are typically highly decorated layer cakes covered in frosting, often featuring birthday wishes ("Happy birthday") and the celebrant's name.

  3. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Cake decorating. Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An artisan may use simple or elaborate three-dimensional ...

  4. Soul cake - Wikipedia

    en.wikipedia.org/wiki/Soul_cake

    A soul cake, also known as a soulmass-cake, is a small round cake (though they more resemble in appearance and texture a shortbread biscuit, with sweet spices) which is traditionally made for Halloween, All Saints' Day and All Souls' Day to commemorate the dead in many Christian traditions. [1] [2] The cakes, often simply referred to as souls ...

  5. The Birthday Cake - Wikipedia

    en.wikipedia.org/wiki/The_Birthday_Cake

    The Birthday Cake is a 2021 American crime thriller film directed by Jimmy Giannopoulos, from a screenplay by Diomedes Raul Bermudez, Shiloh Fernandez and Giannopoulos.

  6. United States Marine Corps birthday - Wikipedia

    en.wikipedia.org/wiki/United_States_Marine_Corps...

    The United States Marine Corps Birthday is an American holiday celebrated every year on 10 November with a traditional ball and cake-cutting ceremony. On that day in 1775, the Continental Marines were established.

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  8. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    The following is a list of types of dessert cakes by country of origin and distinctive ingredients. The majority of the cakes contain some kind of flour, egg, and sugar. Cake is often served as a celebratory dish on ceremonial occasions such as weddings, anniversaries, and birthdays.

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