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Why you can't miss it: There's more to Vegas than the Strip, and if you're up for a bit of a drive, dinner at one of the city's buzziest new restaurants is unlikely to disappoint. Where other ...
The Buffet at Wynn. You'll find a slew of Vegas buffet greatest hits at The Buffet at The Wynn—with 16 food kitchens (including a new eggs Benedict station), a Latin street food station, and ...
List of restaurants in the Las Vegas Valley. The dining room at Joël Robuchon located at MGM Grand. This is an incomplete list of notable restaurants in the Las Vegas Valley. The Las Vegas Valley is a major metropolitan area located in the southern part of Nevada. The largest urban agglomeration in the state, it is the heart of the Las Vegas ...
The Las Vegas Strip is a stretch of Las Vegas Boulevard in Clark County, Nevada, that is known for its concentration of resort hotels and casinos. The Strip, as it is known, is about 4.2 mi (6.8 km) long, [1] and is immediately south of the Las Vegas city limits in the unincorporated towns of Paradise and Winchester, but is often referred to simply as "Las Vegas".
Website. riolasvegas .com. The Rio is a hotel and casino near the Las Vegas Strip in Paradise, Nevada, United States. It is owned and operated by Dreamscape Companies LLC. It includes a 117,330 sq ft (10,900 m 2) casino [1] and 2,520 suites. [2] It features a Brazilian theme based on Rio Carnival .
Aria Resort and Casino. Aria Resort and Casino is a luxury resort and casino, and the primary property at the CityCenter complex, located on the Las Vegas Strip in Paradise, Nevada. It is owned by The Blackstone Group and operated by MGM Resorts International . Construction began on June 25, 2006, with a design by Pelli Clarke Pelli Architects.
Website. caesarspalace .com. Caesars Palace is a luxury hotel and casino in Paradise, Nevada, United States. The hotel is situated on the west side of the Las Vegas Strip between Bellagio and The Mirage. It is one of Las Vegas's largest and best known landmarks. [ 1][ 2]
Elena Reygadas of Mexico City's Rosetta eats off the Las Vegas Strip with L.A. Times Food columnist Jenn Harris and discusses how being the world's best female chef could be a good thing.
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