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A pilsner glass is used for many types of light beers, including pale lager or pilsner. Pilsner glasses are generally smaller than a pint glass, usually in 200 millilitres (7.0 imperial fluid ounces), 250 ml (8.8 imp fl oz), 300 ml (11 imp fl oz), 330 ml (12 imp fl oz) or 400 ml (14 imp fl oz) sizes. In Europe, 500 ml (18 imp fl oz) glasses are ...
Beer stein. Stoneware beer steins. A beer stein ( / ˈstaɪn / STYNE ), or simply stein, is either a traditional beer mug made out of stoneware or specifically an ornamental beer mug sold as a souvenir or collectible. An 1894 article on beer mugs in the American Vogue magazine that describes various types of steins stated: "And it is to this [i ...
Pint glass. Conical pint glass. A pint glass is a form of drinkware made to hold either a British imperial pint of 20 imperial fluid ounces (568 ml) or an American pint of 16 US fluid ounces (473 ml). Other definitions also exist, see below. These glasses are typically used to serve beer, and also often for cider .
A wooden tankard found on board the 16th century carrack Mary Rose. A tankard is a form of drinkware consisting of a large, roughly cylindrical, drinking cup with a single handle. Tankards are usually made of silver or pewter, but can be made of other materials, for example wood, ceramic, or leather. [1] A tankard may have a hinged lid, and ...
Maß. Maß (pronounced [ˈmaːs]) or Mass ( Swiss spelling, elsewhere used for dialectal [ˈmas]) is the German word describing the amount of beer in a regulation mug, in modern times exactly 1 liter (33.8 U.S. fl oz; 1.8 imp pt). Maß is also a common abbreviation for Maßkrug, the handled drinking vessel containing it, ubiquitous in Bavarian ...
Handle, 425ml New Zealand beer glass. Jug, 750–1000ml served at pubs in New Zealand. Middy, 285ml (10 fl. oz.) Australian beer glass (New South Wales) Pilsner glass, for pale lager. Pint glass, for an imperial pint of beer or cider. Pony glass, for a 140ml of beer, a "short" or "small" beer. Pot glass.
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