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The Eastern Orthodox liturgical calendar describes and dictates the rhythm of the life of the Eastern Orthodox Church. Passages of Holy Scripture, saints and events for commemoration are associated with each date, as are many times special rules for fasting or feasting that correspond to the day of the week or time of year in relationship to ...
Eastern Orthodox Church. In the Eastern Orthodox Church, the feast of the death and Resurrection of Jesus, called Pascha (Easter), is the greatest of all holy days and as such it is called the "feast of feasts". Immediately below it in importance, there is a group of Twelve Great Feasts (Greek: Δωδεκάορτον). Together with Pascha ...
In several cases, Easter falls onto the latest possible, 17th Sunday of the year. The first time that Easter will fall on April 24 in a leap year will be in 4292 which is also the 115th day of the year. The second latest date for Easter, April 24 or day 114, occurred in 2011. The last time this occurred before was in 1859 and it will not happen ...
The Orthodox Easter date is always nearer to the March equinox because it is observed on the first Sunday following the first full moon after Passover. This year, Orthodox Easter is on Sunday, May ...
Easter, [nb 1] also called Pascha [nb 2] ( Aramaic, Greek, Latin) or Resurrection Sunday, [nb 3] is a Christian festival and cultural holiday commemorating the resurrection of Jesus from the dead, described in the New Testament as having occurred on the third day of his burial following his crucifixion by the Romans at Calvary c. 30 AD.
The worship of the Eastern Orthodox Church is viewed as the church's fundamental activity because the worship of God is the joining of man to God in prayer and that is the essential function of Christ 's Church. The Eastern Orthodox view their church as being the living embodiment of Christ, through the grace of His Holy Spirit, in the people ...
April 2 (Western) April 9 (Eastern) Frequency. annual. Related to. Holy Week and Easter. Maundy Thursday or Holy Thursday, among other names, [note 1] is the day during Holy Week that commemorates the Washing of the Feet (Maundy) and Last Supper of Jesus Christ with the Apostles, as described in the canonical gospels.
Paskha. Paskha (also spelled pascha, or pasha; Russian: па́сха; [ˈpasxə]; "Easter") is a Slavic festive dish made in Eastern Orthodox countries which consists of food that is forbidden during the fast of Great Lent. It is made during Holy Week and then brought to Church on Great Saturday to be blessed after the Paschal Vigil.