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Agriculture in Argentina. A soybean field in Argentina's fertile pampas region. The versatile legume makes up about half the nation's crop production and a fourth of its exports. Agriculture is one of the bases of Argentina 's economy. Argentine agriculture is relatively capital intensive, providing about 7% of all employment as of 2013, [1 ...
Argentine cuisine. Asado in preparation. Beef is a key component of traditional Argentine cuisine. In 2019, Argentina was the 4th largest producer of beef, with a production of 3 million tons (only behind the USA, Brazil and China).
In Puerto Rico, an estancia was a farm growing frutos menores; that is, crops for local sale and consumption, the equivalent of a truck farm in the United States. [1] In Chile and Argentina, they are large rural complexes [2] with similarities to what in the United States is called a ranch.
Argentina, a major exporter of wheat, along with soy and corn, has recorded just 1.51 million metric tons of pre-sales of the upcoming 2023/24 harvest by Sept. 13, latest government data showed ...
Between 1860 and 1930, exploitation of the rich land of the pampas strongly pushed economic growth. [3] During the first three decades of the 20th century, Argentina outgrew Canada and Australia in population, total income, and per capita income. [3] By 1913, Argentina was among the world's ten wealthiest states per capita.
Baron Maurice de Hirsch. Various agricultural settlements in Argentina housed Eastern European (especially Russian) Jews fleeing persecution in hopes of establishing a new life in the wake of the Kiev Pogroms. German Jewish philanthropist Baron Maurice de Hirsch created the settlements to build a future for Eastern European Jewry around the ...
La Exposición Rural (in English: The Rural Exhibition), is an annual agricultural and livestock show held in the Palermo section of Buenos Aires, Argentina. The event is organized by Sociedad Rural Argentina and both the exhibition and the society are known locally as La Rural. The exhibition has taken place in the society's Santa Fe Avenue ...
The name Ojo de Agua, meaning 'the eye of the water', was based on the natural spring on the property that produced 1,800,000 liters of water per day. In 1878, several Thoroughbred mares were imported from England to start the farm's breeding program. [3] Gay Hermit was the first stallion imported to stand stud at Haras Ojo de Agua. [4]
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