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2. 88 best discounts for ages 50+: Where to save money for ... - AOL

   www.aol.com/finance/best-senior-discounts...

   Read the fine print before you pick a rental company, and make sure they take your discount off the base rate for maximum savings. Ages 50 and older. Hertz — 20% off base rate. Sixt — 5% ...

3. Try Walmart+ for Free and Save Up to 50% Off This Week Only - AOL

   www.aol.com/try-walmart-free-save-50-210000443.html

   Chefman Rapid Boil Glass Kettle. walmart.com. $25.02. More. Take $100 off the Costway Countertop Microwave Oven. Take $54 off the Cuisinart Air Fryer Toaster Oven. Take $50 off the Ninja CREAMi ...

4. Blue Apron's 4th of July sale has savings up to 50%: Try one ...

   www.aol.com/blue-aprons-4th-of-july-sale-has...

   Right now, you can get 50% off an order placed for the first week of your Blue Apron meal kit subscription. We've done the testing and tried meal kits to fit all different diets and lifestyles ...

5. Costco - Wikipedia

   en.wikipedia.org/wiki/Costco

   History A Costco in Tlalpan, Mexico City, Mexico Australia's first Costco, located in Docklands, Victoria, Australia Hashima, Gifu, Japan Price Club Main article: Price Club Costco membership card from Iceland Costco's earliest predecessor, Price Club, opened its first store on July 12, 1976, on Morena Boulevard in San Diego, California. It was founded three months earlier by Sol Price and his ...

6. Impact of the Music of the Spheres World Tour - Wikipedia

   en.wikipedia.org/wiki/Impact_of_the_Music_of_the...

   While announcing the first performances, Coldplay also revealed a series of sustainability efforts to reduce their CO 2 emissions by 50%, in comparison to the A Head Full of Dreams Tour (2016–17). Those included the creation of brand new LED stage products and a partnership with BMW to design the first mobile rechargeable show battery in the ...

7. Black market in wartime France - Wikipedia

   en.wikipedia.org/wiki/Black_market_in_wartime_France

   Luxury estaurants supplied themselves on the black market and served many more dishes than their customers' ration coupons permitted, going well beyond their officially posted menus. An enforcement operation in early 1941 found violations of the black market code in almost half of the restaurants it checked. [50]