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  2. Google Translate - Wikipedia

    en.wikipedia.org/wiki/Google_Translate

    Google Translate is a web-based free-to-use translation service developed by Google in April 2006. [11] It translates multiple forms of texts and media such as words, phrases and webpages. Originally, Google Translate was released as a statistical machine translation (SMT) service. [11] The input text had to be translated into English first ...

  3. Empress Masako - Wikipedia

    en.wikipedia.org/wiki/Empress_Masako

    Machine translation, like DeepL or Google Translate, is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia. Do not translate text that appears unreliable or low-quality. If ...

  4. French cuisine - Wikipedia

    en.wikipedia.org/wiki/French_cuisine

    Culture of France. French wines are usually made to accompany French cuisine. French cuisine is the cooking traditions and practices from France. In the 14th century, Guillaume Tirel, a court chef known as "Taillevent", wrote Le Viandier, one of the earliest recipe collections of medieval France. In the 17th century, chefs François Pierre La ...

  5. Google Translate adds 110 new languages using AI in ... - AOL

    www.aol.com/finance/google-translate-adds-110...

    June 28, 2024 at 6:00 AM. Google announced on Thursday that its Translate platform was expanded with 110 new languages added for users thanks to the use of advanced artificial intelligence (AI ...

  6. Empress Michiko - Wikipedia

    en.wikipedia.org/wiki/Empress_Michiko

    Empress Michiko is also known to be particularly keen on gagaku, a kind of traditional Japanese court music. She is also a fan of poetry, including the works of Michio Mado that she has selected, compiled and translated several of his poems in a series of collections under the titles Dobutsu-tachi (Animals) in 1992 and Fushigina Poketto (The ...

  7. Customs and etiquette in Japanese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    Overview. In Japan, it is customary to say itadakimasu (いただきます, literally, "I humbly receive") before starting to eat a meal. Similar to the French phrase bon appétit or the act of saying grace, itadakimasu serves as an expression of gratitude for all who played a role in providing the food, including farmers, as well as the living organisms that gave their life to become part of ...

  8. Osechi - Wikipedia

    en.wikipedia.org/wiki/Osechi

    Osechi. Osechi-ryōri (御節料理, お節料理 or おせち) are traditional Japanese New Year foods. The tradition started in the Heian period (794–1185). [1] Osechi are easily recognizable by their special boxes called jūbako (重箱), which resemble bentō boxes. Like bentō boxes, jūbako are often kept stacked before and after use.

  9. Kaiseki - Wikipedia

    en.wikipedia.org/wiki/Kaiseki

    Kaiseki consists of a sequence of dishes, each often small and artistically arranged. Kaiseki (懐石) or kaiseki-ryōri ( 懐石料理) is a traditional multi-course Japanese dinner. The term also refers to the collection of skills and techniques that allow the preparation of such meals and is analogous to Western haute cuisine.

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