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  2. Acini di pepe - Wikipedia

    en.wikipedia.org/wiki/Acini_di_pepe

    Italy. Acini di pepe ( Italian: [ˈaːtʃini di ˈpeːpe]; lit. 'seeds of pepper') are a type of pasta. Acini is the plural of acino whose root is the Latin word acinus. In both Latin and Italian, the word means 'grape' or 'grape-stones', with the "stones of a grape" being the seeds of the grape. Acini di pepe then translates into 'seeds of a ...

  3. C.F. Mueller Company - Wikipedia

    en.wikipedia.org/wiki/C.F._Mueller_Company

    Parent. TreeHouse Foods. Website. muellerspasta .com. The C.F. Mueller Company was founded in 1867 and built one of the biggest and most-advanced pasta factories in the United States at 180 Baldwin Avenue in Jersey City, New Jersey. At one time, Mueller's Macaroni became the largest selling brand of pasta in America. It is owned by Winland Foods.

  4. Campanelle - Wikipedia

    en.wikipedia.org/wiki/Campanelle

    Campanelle. Campanelle ( Italian: [kampaˈnɛlle]; Italian for 'bellflowers' [ 3] or 'little bells') is a type of pasta which is shaped like a cone with a ruffled edge, [ 4] or a bell-like flower. It is also sometimes referred to as gigli or trompetti. [ 5] It is intended to be served with a thick sauce, [ 3] or in a casserole .

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  6. Cooking, Recipes and Entertaining Food Stories - AOL.com

    www.aol.com/food/recipes/cacio-e-pepe-style...

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  7. Pasta Cacio e Pepe Recipe - AOL

    www.aol.com/food/recipes/pasta-cacio-e-pepe

    In a pot of boiling salted water, cook the pasta until al dente. Drain, reserving 2/3 cup of the cooking water; return the pasta to the pot. Add the cheese, butter, pepper and cooking water and toss.

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