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2. Royal icing - Wikipedia

   en.wikipedia.org/wiki/Royal_icing

   Royal icing. Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar (powdered sugar), and sometimes lemon or lime juice. It is used to decorate Christmas cakes, wedding cakes, gingerbread houses, cookies, and many other cakes and biscuits. It is used either as a smooth covering or in sharp peaks.

3. How to Make Royal Icing (the Foolproof Way)

   www.aol.com/lifestyle/royal-icing-foolproof-way...

   Ah, royal icing: It’s the secret to the most gorgeous cookies you’ve ever seen—ones that can cost upwards of $14 a pop, depending on how large and detailed they are—and it can also be the ...

4. Cake decorating - Wikipedia

   en.wikipedia.org/wiki/Cake_decorating

   Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An artisan may use simple or elaborate three-dimensional shapes as a part ...

5. Wedding cake - Wikipedia

   en.wikipedia.org/wiki/Wedding_cake

   Wedding cake. A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding breakfast; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day. In modern Western culture, the cake is ...

6. Cookie decorating - Wikipedia

   en.wikipedia.org/wiki/Cookie_decorating

   Cookie decorating. Cookie decorating dates back to at least the 14th century when in Switzerland, springerle cookie molds were carved from wood and used to impress Biblical designs into cookies. [ 1] The artistic element of cookie making also can be traced back to Medieval Germany where Lebkuchen was crafted into fancy shapes and decorated with ...

7. 3 easy last-minute 4th of July desserts you can make today - AOL

   www.aol.com/lifestyle/3-easy-last-minute-4th...

   Prepare a baking sheet with parchment paper and pre-heat the oven to 350° F. Unwrap the dough on a clean, lightly floured surface. Use a lightly floured rolling pin to roll out dough to roughly 1 ...