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A modern scientific calculator with an LCD. An electronic calculator is typically a portable electronic device used to perform calculations, ranging from basic arithmetic to complex mathematics . The first solid-state electronic calculator was created in the early 1960s. Pocket-sized devices became available in the 1970s, especially after the ...
Software of unknown pedigree. SOUP stands for software of unknown (or uncertain) pedigree (or provenance ), and is a term often used in the context of safety-critical and safety-involved systems such as medical software. SOUP is software that has not been developed with a known software development process or methodology, or which has unknown ...
HP-19B, introduced on 4 January 1988, along with the HP-17B, HP-27S and the HP-28S, and replaced by the HP-19BII (F1639A) in January 1990, [2] was a simplified Hewlett Packard business model calculator, like the 17B. It had a clamshell design, like the HP-18C, HP-28C and 28S.
TI-30. The TI-30 is a scientific calculator manufactured by Texas Instruments, the first model of which was introduced in 1976. While the original TI-30 was discontinued in 1983 after several design revisions, TI maintains the TI-30 designation as a branding for its low and mid-range scientific calculators.
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A yogurt soup that consists of yogurt and leafy vegetables. Served hot. Aush, aash, āsh. Iran, Afghanistan, Turkey, Caucasus. Potage. A variety of thick soups, served hot - with many different types of recipes and regional differences. Avgolemono. Greece. Potage.
This account has, for the sake of argument, a 10% interest rate. Thus after one year you get £110. Therefore, £110 one year in the future is worth the same as £100 now, at a 10% discount rate. Actually, this is a description of present value. NPV would be £110-£100=£10.
Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods. This use is similar to that of a mushroom-flavored gravy .