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2. Apple box - Wikipedia

   en.wikipedia.org/wiki/Apple_box

   In this use apple boxes are jokingly referred to as "man makers". Apple boxes were originally used for storage. They would have a forward opening in the box and it could be used as a double storage device for small necessary things. Sizes. Full apple (also referred to as just an "apple box") 20"×12"×8" Half apple 19 3/4"×12"×4"

3. Shipping container - Wikipedia

   en.wikipedia.org/wiki/Shipping_container

   A shipping container is a container with strength suitable to withstand shipment, storage, and handling. Shipping containers range from large reusable steel boxes used for intermodal shipments to the ubiquitous corrugated boxes. In the context of international shipping trade, "container" or "shipping container" is virtually synonymous with ...

4. How to score free storage containers! - AOL

   www.aol.com/news/2009-03-11-how-to-score-free...

   You can also find large storage boxes for free by asking around at your local retailers. Simple Organized Life recommends the liquor store which has plenty of sturdy boxes on hand, and a bottle of ...

5. Self-storage box - Wikipedia

   en.wikipedia.org/wiki/Self-storage_box

   Self-storage box. Self-storage boxes, also known as self-storage bins, are storage containers often rented by individuals and businesses in metropolitan areas. [1] The storage box service offers on-demand pick-up and drop-off services to storage facilities; the self storage service does not. [2]

6. Bulk box - Wikipedia

   en.wikipedia.org/wiki/Bulk_box

   A bulk box, also known as a bulk bin, skid box, pallet box, bin box, gaylord, or octabin, is a pallet -size box used for storage and shipping of bulk or packaged goods. [1] Bulk boxes can be designed to hold many different types of items such as plastic pellets, watermelons, electronic components, and even liquids; some bulk boxes are stackable.

7. Food storage - Wikipedia

   en.wikipedia.org/wiki/Food_storage

   Food storage in refrigerators may not be safe unless there is close adherence to temperature guidelines. In general the temperature should be maintained at 4 °C (39 °F) or below but never below 1 °C (34 °F). Safe storage times vary from food to food and may depend on how the food has been treated prior to being placed in the refrigerator.