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Ocean State Job Lot (abbreviation: OSJL or simply Job Lot) is an northeastern American chain of discount closeout retailers founded in Rhode Island in 1977. In addition to its origin state, it operates stores throughout the Northeastern United States, including Connecticut, Massachusetts, Pennsylvania, New Hampshire, Vermont, Maine, New York, and New Jersey.
In Spring 2014, three new restaurants were added in close proximity to the existing Best Buy store. A Chase Bank branch and a Food Court were also added close to the existing Lowe's store. [failed verification] The Market Place added a Starbucks, with a drive through, and an Urban Plates restaurant near the former Lowe's building in late 2015.
Lowe's recently stated their target move-in is the summer of 2022. The hiring numbers for the 1,600 new positions stands at 1,200 employees. In November 2021 the building was sold to New York-based Apollo Global Management for $318 million. This sale set a record for the highest price per square foot at $889.
Lowe's announced on Wednesday that it will shutter all 99 locations of subsidiary Orchard Supply Hardware, which it acquired in 2013. Lowe's is closing all 99 locations of a California-based ...
The 113,860-square-foot store will include a 27,720-square-foot garden center, and according to a news release, it will be the first location in North Carolina to open with Lowe’s Rental, a one ...
Over a few years, Fresh Choice expanded to over 50 locations in California, Texas, and Washington. Fresh Choice marketed itself as a healthier alternative to fast food restaurants with reference to menu options that include choices relatively low in fat, carbohydrates, and/or calories. All restaurants featured 50 foot salad bars, six freshly ...
From now through Thursday, September 15, Lowe's is giving you the opportunity to save up to $500 on select kitchen and laundry room gadgets (and get free local delivery) when you spend $299 or ...
Du-par's is a diner -style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [ 1]
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