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2. 11 Delicious Rice Casseroles That'll Fill Your Belly and Won ...

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   7. Green Bean Wild Rice Casserole. A twist on the classic green bean casserole, this recipe adds a wild rice blend to the mix (and cream of mushroom soup, of course). The veggie casserole packs in ...

3. The 34 Easy Rice Casserole Recipes for Big Hearty Meals On a ...

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   And you get plenty of leftovers for days. For premium support please call: 800-290-4726 more ways to reach us

4. Ree's Broccoli Chicken Casserole Is Everything You Want in a Meal

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   Directions. Preheat the oven to 350°F. Butter a 13-by-9-inch baking dish and set aside. Bring a large pot of water to a boil. Add the broccoli and cook until crisp-tender, about 2 minutes. Drain ...

5. 100+ of Our Best Casserole Recipes for Every Meal of the Day

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   Chicken Quesadilla Casserole. Blair Lonergan. This fast and easy dish from Blair Lonergan freezes beautifully. Instead of baking, cover it with foil and stash in the freezer for up to 3 months ...

6. Broccoli & Cheese Casserole Recipe - AOL

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   Heat the oven to 350°F. Stir the soup, milk, mustard, broccoli and cheese in a 1 1/2-quart casserole. Stir the bread crumbs and butter in a small bowl.

7. List of salads - Wikipedia

   en.wikipedia.org/wiki/List_of_salads

   List of salads. A garden salad with lettuce, sun-dried tomatoes, cherry tomatoes, beets, cucumber and feta cheese. Salad is any of a wide variety of dishes including green salads; vegetable salads; long beans; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.

8. Casserole - Wikipedia

   en.wikipedia.org/wiki/Casserole

   A casserole ( French: diminutive of casse, from Provençal cassa, meaning 'pan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan", whereas the food is simply ...

9. List of pastries - Wikipedia

   en.wikipedia.org/wiki/List_of_pastries

   Some dishes, such as pies, are made of a pastry casing that covers or completely contains a filling of various sweet or savory ingredients. There are five basic types of pastry dough (a food that combines flour and fat ): shortcrust pastry, filo pastry, choux pastry, flaky pastry and puff pastry.