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Plan Check Kitchen + Bar also provides an excellent selection of beer, wine, and cocktails, as well as non-alcoholic options like coffee, tea, juices, and sodas. Find your favorite ales and craft ...
El Tepeyac Café is an authentic Mexican restaurant that was founded in 1942 by the Rojas family. It was originally named El Tupinamba Café and was located near downtown Los Angeles. The family later relocated to the Lincoln Heights area, just north of Boyle Heights , and opened a restaurant, La Villa Café.
The Ivy is a restaurant located at 113 N. Robertson Boulevard in Los Angeles founded and owned by chef Richard Irving and interior designer Lynn von Kersting. They run the restaurant alongside their daughter India von Kersting Irving. Open since 1983, The Ivy is known for its historic significance to the LA food scene, popularity with ...
Du-par's is a diner -style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [ 1]
PureWow Editors select every item that appears on this page,, and the company may earn compensation through affiliate links within the story You can learn more about that process here. Yahoo Inc ...
For kids under 12 the restaurant offers a kid’s menu with family favorites, all priced around $12 to $15. An a la carte menu is also available. 4175 Admiralty Way, Marina Del Rey, CA 90292
Clifton's Cafeteria, once part of a chain of eight Clifton's restaurants, was the oldest surviving cafeteria -style eatery in Los Angeles [ 1] and the largest public cafeteria in the world [ 2] when it closed in 2018. Founded in 1931 by Clifford Clinton, [ 3][ 4] the design of the restaurants included exotic decor and facades that were "kitschy ...
Philippe's, or " Philippe the Original " ( / fɪˈliːps / fi-LEEPS) [ 1][ 2] is a restaurant located in downtown Los Angeles, California. The restaurant is well known for continuously operating since 1908, making it one of the oldest restaurants in Los Angeles. It is also renowned for claiming to be the inventor of the French dip sandwich .
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