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From cold pasta salads like Best-Ever Macaroni Salad and Healthy Pepperoni Pasta Salad to creamy pasta salads that have the flavors of a classic BLT and another with big bites of cheese, there is ...
BLT Macaroni Salad. For another twist on macaroni salad (for six to eight people), start with 3 cups of cooked macaroni (or 12 ounces dry). Chop 3 cups of romaine, halve about 20 cherry or grape ...
Girl Gone Gourmet. This orzo pasta salad with broccoli, bell pepper, red onion, and chickpeas is a great summer side dish. It’s tossed in a lemony mustard vinaigrette making it a fresh and light ...
Tomatoes, olives, cheese, pepperoni, and salami add an Italian accent to this crowd-pleasing recipe flavored with bottled salad dressing for extra convenience. It comes together in 40 minutes and ...
List of salads. A garden salad with lettuce, sun-dried tomatoes, cherry tomatoes, beets, cucumber and feta cheese. Salad is any of a wide variety of dishes including green salads; vegetable salads; long beans; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.
Media: Pasta salad. Pasta salad, known in Italian as insalata di pasta or pasta fredda, is a salad dish prepared with one or more types of pasta, almost always chilled or room temperature, and most often tossed in a vinegar, oil, or mayonnaise -based dressing. It is typically served as an appetiser ( antipasto) or first course ( primo ).
1 tbsp white wine vinegar. 1 tbsp water. 1 tsp honey. Combine the vinaigrette ingredients together in a small bowl. Stir together and cover. Set in the fridge to cool while you get the pasta salad ...
This is a lightened-up spin on a Southern favorite that's made with whole-wheat macaroni, shrimp, peas, and fresh herbs. It pairs perfectly with the bright lemon flavor in the creamy Greek yogurt ...
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