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For example, if one tried to demonstrate it using the hydrocarbons decane (chemical formula C 10 H 22) and undecane (C 11 H 24), one would find that 100 grams of carbon could react with 18.46 grams of hydrogen to produce decane or with 18.31 grams of hydrogen to produce undecane, for a ratio of hydrogen masses of 121:120, which is hardly a ...
G. H. Hardy, A Mathematician's Apology (1940) He [Russell] said once, after some contact with the Chinese language, that he was horrified to find that the language of Principia Mathematica was an Indo-European one. John Edensor Littlewood, Littlewood's Miscellany (1986) The Principia Mathematica (often abbreviated PM) is a three-volume work on the foundations of mathematics written by ...
Alcohol proof. Alcohol proof (usually termed simply "proof" in relation to a beverage) is a measure of the content of ethanol (alcohol) in an alcoholic beverage. The term was originally used in England and from 1816 was equal to about 1.75 times the percentage of alcohol by volume (ABV). The United Kingdom today uses ABV instead of proof.
Butter. Solid and melted butter. Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as a fat in baking, sauce -making, pan frying, and other ...
Breakfast: 31 grams. 2 eggs. Chopped bell peppers. 1 slice of Dave's Killer Organic White Bread. Aidells Artichoke&Garlic Smoked Chicken Sausage. La Colombe Vanilla Draft Latte. Lunch: 26 grams
Mathematical fallacy. In mathematics, certain kinds of mistaken proof are often exhibited, and sometimes collected, as illustrations of a concept called mathematical fallacy. There is a distinction between a simple mistake and a mathematical fallacy in a proof, in that a mistake in a proof leads to an invalid proof while in the best-known ...
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Saponification value or saponification number ( SV or SN) represents the number of milligrams of potassium hydroxide (KOH) or sodium hydroxide (NaOH) required to saponify one gram of fat under the conditions specified. [ 1][ 2][ 3] It is a measure of the average molecular weight (or chain length) of all the fatty acids present in the sample in ...